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Peanut Butter Banana Bliss Bars are a wonderful combination of flavor and nutrition. They are made with simple ingredients that you can easily find in your pantry, making them accessible to everyone. The blend of ripe bananas and natural peanut butter creates a deliciously rich taste, while rolled oats provide a satisfying chewiness.

4 Ingredient Peanut Butter Banana Bars

Indulge in these easy-to-make Peanut Butter Banana Bliss Bars that are perfect for a healthy snack or dessert. With just four wholesome ingredients—ripe bananas, natural peanut butter, rolled oats, and your choice of honey or maple syrup—these bars are not only delicious but also packed with nutrients. Simply mash the bananas, mix all the ingredients, bake until golden, and you'll have a delightful treat ready in under 35 minutes. Enjoy them fresh or store them for later in an airtight container. Perfect for on-the-go energy or a sweet craving!
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Ingredients
  

2 ripe bananas

1 cup natural peanut butter

1 cup rolled oats

1/4 cup honey or maple syrup

Instructions

Preheat your oven to 350°F (175°C) and line an 8x8 inch baking dish with parchment paper, leaving some overhang for easy removal later.

    In a large mixing bowl, mash the ripe bananas with a fork until smooth.

      Add the natural peanut butter and honey (or maple syrup) to the mashed bananas and stir until well combined.

        Gradually stir in the rolled oats until the mixture is evenly combined and forms a thick batter.

          Pour the mixture into the prepared baking dish and spread it out evenly with a spatula.

            Bake in the preheated oven for about 20-25 minutes or until the edges start to turn golden brown.

              Remove from the oven and let it cool in the pan for about 10 minutes, then use the parchment overhang to lift the bars out and cool completely on a wire rack.

                Once cooled, cut into squares or rectangles and enjoy! These bars can be stored in an airtight container at room temperature or in the refrigerator.

                  Prep Time: 10 minutes | Total Time: 35 minutes | Servings: 12 bars